BANQUET MENUS

HOT APPETIZERS

Pick Any Three

Buffalo Chicken Wings
Toasted Meat Ravioli
Italian Sausage Raviloi
Chicken Tortilla Firecrackers

Potato Skins
Mozzarella Sticks
Honey Barbecue Meatballs
Breaded Chicken Drumettes

$11.99 per person
Includes 3 hot appetizers and choice of soft drinks.
Add an additional hot appetizer-$3.99 per person
Minimum 20 guests

Cold party trays serve 20-25 guests
(sold as an addition to the hot appetizer selection)
Cheese and Fruit $43.00
Shrimp Cocktail (36) $49.00
Vegetable and Dip $35.00
Italian Spring Salad $28.00
Chicken Caesar Salad $32.00
Cheese and Sausage $47.00
Cookies and Brownies $33.00
Cold party trays also available to-go

LUNCH MENUS

LUNCH MENU $12

Almond Encrusted Chicken Salad
Served on a bed of mixed greens, tomatoes, mozzarella, artichoke hearts and pineapple ranch dressing
Grilled Chicken Caesar Salad
A classic blend of Romano cheese, croutons and crisp romaine lettuce in a creamy Caesar dressing
Italian Club
Ham, smoked turkey, Canadian bacon, lettuce, tomatoes, and provolone cheese on toasted Italian bread Served with French fries
Baked Cheese Filled Manicotti
A blend of four cheeses, baked in a sweet marinara sauce and mozzarella cheese
Blackened Chicken Bowtie Pasta
Blackened chicken, broccoli, tomatoes, mushrooms and bowtie noodles in a basil, garlic infused olive oil
American Cheeseburger
Served with French fries on an onion Kaiser roll

LUNCH MENU $13

Berry Chicken Salad
Honey glazed walnuts, tomatoes and provel
Grilled Chicken Honey Mustard
Smothered with hickory bacon, Swiss and provolone cheeses. Served with French fries
Blackened Chicken Caesar Wrap
Chicken, romaine lettuce, Caesar dressing, tomatoes, pepper cheese and red peppers. Served with French fries
Chicken Fettuccine
Grilled chicken breast, broccoli, peppers, and mushrooms in an Alfredo sauce
Cannelloni
Tubular pasta stuffed with a blend of pork, veal and beef baked in a tomato sauce topped with mozzarella
Buffalo Chicken Sandwich
Fried chicken with Buffalo wing sauce, bleu cheese, provolone and jalapeno bacon. Served with French fries

Both of our lunch menus include your choice of soft drink.

BUFFET MENUS

Minimum 25 guests guaranteed for all buffets

Lunch $13
Choose two entrees:
Chicken Parmesan
Broccoli Fettuccini Alfredo
Deli Platter of Assorted Meats and Cheeses
Farmhouse Chicken
Blackened Chicken Bowtie
Sliced Pork Loin (Choice of Sauce)

Choose two sides:
Cole Slaw
Pasta Salad
Fruit Salad
Spring Salad
Caesar Salad
Garden Vegetables

Choose one dessert:
Cookies and Brownies
N.Y. Cheese Cake
Carrot Cake
Chocolate Cake
Apple Cobbler
Bread Pudding

The lunch buffet also includes your choice of soft drink and, fresh baked dinner rolls.

DINNER BUFFETS

TUSCANY BUFFET $23

Choose two entrees:
Chicken Parmesan
Chicken Marsala
Shrimp Scampi Angel Hair
Roasted Pork Loin

Choose two sides:
Garlic Whipped Potatoes
Rice Pilaf
Garden Vegetables
Green Beans Almandine
Broccoli Casserole
Roasted Red Potatoes
Fettuccini Alfredo

Choose one dessert:
Cookies and Brownies
N.Y. Cheese Cake
Carrot Cake
Chocolate Cake
Bread Pudding
Apple Cobbler

NAPOLI BUFFET $25

Choose two entrees:
Chicken St. Andrew
Grilled Sirloin Portabella
Beef Tenderloin Bordelaise
Pan Seared Tilapia

Choose two sides:
Garlic whipped potatoes
Rice Pilaf
Garden Vegetables
Green Beans Almandine
Broccoli Casserole
Roasted Red Potatoes
Fettuccini Alfredo

Choose one dessert:
Cookies and Brownies
N.Y. Cheese Cake
Carrot Cake
Chocolate Cake
Bread Pudding
Apple Cobbler

Both dinner buffets also includes your choice of spring salad or Caesar salad, fresh baked dinner rolls and soft drink. 25 guest minimum for all buffets

DINNER MENUS

DINNER MENU $23

Top Sirloin
steak with roasted garlic butter Served with fresh garden vegetables and baked potato.
Chicken Parmesan
Italian breaded and smothered with provolone and parmesan cheeses. Served with fresh garden vegetables and baked potato.
Seafood Fettuccine
Shrimp, scallops, and crabmeat in an Alfredo cream sauce with fettuccine.
Fried Jumbo Shrimp
Breaded jumbo shrimp served with fresh garden vegetables and baked potato and cocktail sauce.
Grilled Atlantic Salmon
Mesquite grilled salmon served on a bed of rice and topped with garlic butter. Served with fresh garden vegetables.

DINNER MENU $25

Kansas City Strip Steak
steak with roasted garlic butter Served with fresh garden vegetables and baked potato.
Shrimp Pomodoro
Jumbo shrimp sauteed with sundried tomatoes, garlic cream reduction served over rice with a vegetable side.
Grilled Roadhouse Ribeye
Served with fresh garden vegetables and baked potato.
Chicken Asparagus
Breast of chicken sauteed with asparagus, tomatoes and mushrooms in a smoked gouda cream sauce. Served with fresh garden vegetables and baked potato.
The Tuscany
Blackened chicken, crab, shrimp, tomatoes, mushrooms, asparagus, broccoli, green onions and bowtie pasta in a cajun alfredo sauce

BAR OPTIONS:

Cash Bar:
Each individual guest purchases their own alcoholic beverages.

Set Bar Limit:
Host sets a monetary or time limit on alcoholic beverages and is then informed when that limit is reached.

Open Bar:

Beer and Wine
Domestic Bottled Beer (Budweiser, Bud Light And Miller Lite), Draft Beer (Bud Light And Killians), House Wines (Chardonnay, Merlot And White Zinfandel)
Only available with banquet menu options:
2 hour bar add $14.00 per person

House Option
House Liquors, Domestic Bottled Beer (Budweiser, Bud Light And Miller Lite), Draft Beer (Bud Light And Killians), House Wines (Chardonnay, Merlot And White Zinfandel) And Assorted Soft Drinks And juices.
Only available with banquet menu options:
2 hour bar add $16.00 per person

Premium Option
Jack Daniels, Bacardi Rum, Seagram's 7, Dewar's Scotch, Smirnoff Vodka, Beefeaters Gin, Domestic Bottled Beer (Budweiser, Bud Light And Miller Lite), Draft Beer (Bud Light And Killians), House Wines (Chardonnay, Merlot And White Zinfandel) And Assorted Soft Drinks And juices.
Only available with banquet menu options:
2 hour bar add $18.00 per person



We can accommodate any type of function from business meetings,
rehearsal dinnersand wedding receptions to inhome functions.
* Specialized Menus
* Sit Down Dinners
* Hot and Cold Buffets
* Appetizer Parties
* Box Lunches
* Party Trays
* Salads
* Desserts